Blood Sugar Maintenance

$22.99

Blood Sugar Support
Dietary Supplement | 60 Capsules

837 in stock

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iSoHealthy Blood Sugar Maintenance supplement is a carefully formulated blend of vitamins, minerals, and herbs designed to support healthy blood sugar levels. With a potent combination of Vitamin C, Vitamin E, Biotin, Magnesium, Zinc, and Manganese, this supplement provides essential nutrients that help maintain healthy glucose metabolism.

In addition to these key vitamins and minerals, the Blood Sugar Maintenance supplement also contains Guggul extract, Bitter Melon extract, Licorice Root extract, and Cinnamon Bark powder to help support healthy blood sugar levels. Gymnema sylvestre Leaf powder, Alpha Lipoic Acid, Yarrow Flower powder, and Juniper Berry powder provide additional support for healthy glucose metabolism.

L-Taurine and Banaba Leaf extract work together to help regulate insulin production and improve glucose utilization, while Cayenne Pepper powder and Vanadium help support healthy insulin sensitivity.

But that’s not all! Our Blood Sugar Maintenance formula also contains antioxidants and other compounds with anti-inflammatory effects. Overall, iSoHealthy Blood Sugar Maintenance is a comprehensive formula for health and well-being. So if you’re looking to maintain healthy blood sugar levels or get help with conditions that may benefit from support in managing blood sugar levels, Blood Sugar Maintenance is a great choice. 

Key Benefits:

  • Supports healthy blood sugar levels*
  • Helps maintain healthy glucose metabolism within the normal range*

Dietary Information

Blood Sugar Maintenance

iSoHealthy Blood Sugar Maintenance Supplement Bottle Label

SUGGESTED USE: Adults take two (2) capsules per day, preferably with a meal, or as directed by your health care practitioner. Do not exceed four (4) capsules in a day.

MAIN INGREDIENTS: Vitamin C (as ascorbic acid), Vitamin E (as d-Alpha tocopheryl succinate), Biotin, Magnesium (as magnesium oxide), Zinc (as zinc oxide), Manganese (as amino acid chelate), Chromium (as amino acid chelate). Blood Sugar Support Blend: Guggul (extract)(resin), Bitter Melon (extract)(fruit), Licorice Root Extract, Cinnamon Bark Powder (Cinnamomum cassia), Gymnema sylvestre Leaf Powder, Alpha Lipoic Acid, Yarrow Flower Powder, Juniper Berry Powder, L-Taurine, Banaba Leaf (extract)(Lagerstroemia speciosa), Cayenne Pepper Powder (fruit), Vanadium (Vanadyl sulfate).

The ingredients of Blood Sugar Maintenance have been researched in working together towards supporting blood sugar levels ~ Naturally!

Note: Your body’s main source of energy is Glucose. High blood sugar or glucose levels is known as hyperglycemia (hyper) and occurs when the body does not produce or use enough insulin which is a hormone to absorb glucose into cells that’s used as energy. Low blood sugar or glucose levels is known as hypoglycaemia (hypo). High blood sugar/glucose levels can lead to disorders of the circulatory, nervous and immune systems.

Vitamin C (Ascorbic Acid) is an essential nutrient that helps support a healthy immune system, collagen production, and skin health. It also plays a role in the absorption of iron from plant-based foods and supports healthy glucose metabolism. Its widely used for its powerful antioxidant properties that helps support the immune system from free radicals. A high dosage of vitamin C has the ability to decrease blood glucose and lipids in subjects with high blood sugar/glucose. Hyperglycemia promotes auto-oxidation of glucose to form free radicals. [1,2]

Vitamin E (as d-Alpha tocopheryl succinate) is a fat-soluble vitamin that acts as an antioxidant and supports immune function, skin health, and eye health. It also helps support healthy blood sugar levels and glucose metabolism. Its a powerful lipid-soluble antioxidant that, according to research, reduces oxidative stress and decreases the oxidative stress-associated damage in subjects with high blood sugar/glucose. There are numerous mechanisms involved pertaining to vitamin E and glucose metabolism. [3]

Biotin (B7) is essential for the metabolism of carbohydrates, fats, and proteins. It helps support healthy skin, hair, and nails and also supports healthy blood sugar levels. Its an essential type of vitamin-B found in food that helps the body turn food into energy the cells need. It plays an important role in regulating blood glucose, serum lipid metabolism, ketone bodies, triglycerides, and free fatty acids. [4,5]

Magnesium (as magnesium oxide) MgO is a mineral that plays a vital role in many physiological processes, including muscle function, nerve function, and bone health. It also supports healthy blood pressure and glucose metabolism. Its a mineral that’s needed for energy production. It plays a role in nerve function, blood glucose control, blood pressure regulation and reducing insulin resistance. [7,8,9]

Zinc (as zinc oxide) ZnO is an essential mineral that plays a role in immune function, wound healing, taste, and smell. It also supports healthy blood sugar levels and insulin function. It contains antioxidant properties therefore reduces oxidative stress. It has the ability to lower blood sugar/glucose. According to research, in subjects with high blood sugar/glucose, zinc supplementation improves glycaemic control, promotes healthy lipid parameters, enhance insulin sensitivity and antioxidant status, and helps restore plasma Zinc levels to normal.  Zinc also plays an important role in β-cell function in the case of high blood sugar/glucose. [10,11]

Manganese (as amino acid chelate) Mn is an essential trace mineral that plays a role in bone health, metabolism, and antioxidant defenses. It also supports healthy glucose metabolism. Its plays an important role of the superoxide dismutase (SOD) antioxidant and blood sugar/glucose regulation. Manganese is responsible for a variety of functions help regulate blood sugar levels. Deficiency of this trace mineral can have negative affects in blood sugar control. [12,13]

Chromium (as amino acid chelate) Cr is a trace mineral that plays a role in carbohydrate, fat/lipid, and protein metabolism by enhancing insulin action. It also supports healthy blood sugar levels and insulin function. [14,15]

Guggul (extract)(resin) is a gum resin sap resin extracted from the Guggul tree that has been traditionally used to support healthy cholesterol levels and metabolism. It also supports healthy blood sugar levels. It has lipid-lowering effects and shown to help aid high blood sugar/glucose. [16,17]

Bitter Melon (extract)(fruit), Momordica charantia, also known as bitter gourd or karela has blood glucose-lowering effects. Its a fruit extract that has been traditionally used to support healthy blood sugar levels. It also has antioxidant and anti-inflammatory properties. [18,19]

Licorice Root Extract, Glycyrrhiza glabra, is a root extract that has been traditionally used to support digestive health and the respiratory system. It also supports healthy blood sugar levels. It contains antiviral, antimicrobial, anti-inflammatory, anti-tumor and other activities and has high blood sugar/glucose lowering effects possibly due to its antioxidant and -hyperglycemic properties. It has the ability to reverse or control elevated blood glucose levels. [20,21]

Cinnamon Bark Powder (Cinnamomum cassia) is a spice that has been traditionally used to support digestive health and also has antioxidant and anti-inflammatory properties. It also supports healthy blood sugar levels and insulin function.  It is well-known for its antioxidant properties! It contains a compound called hydroxychalcone that acts as a mimetic for insulin. It has hypoglycemic and lipid-lowering effects. [22,23]

Gymnema sylvestre Leaf Powder is an herb that has been traditionally used to support healthy blood sugar levels. It also supports healthy cholesterol levels. It is a woody climbing shrub that contains an important compound called gymnemic acid possessing remarkable hypoglycemic properties. [24, 25]

Alpha Lipoic Acid (ALA) is a powerful antioxidant that supports energy production, nerve function, and healthy aging. It also supports healthy blood sugar levels and insulin sensitivity.  Its a potent antioxidant within every cell of the body and both water- and fat- soluble. It can lower blood sugar levels in people with high blood sugar/glucose. It significantly decreased plasma levels of free fatty acids, triglyceride, and different types of cholesterol within people. [26,27]

Yarrow Flower Powder, Achillea millefolium, is an herb that has been traditionally used in herbal medicine to support healthy digestion and circulation. It also has antioxidant and anti-inflammatory effects.  Its antioxidant and hypoglycaemic properties are known to regulate blood sugar levels in the body. According to research, it has the ability to reduce triglycerides and different types of cholesterol within rats. [28,29]

Juniper Berry Powder, Juniperus communis, is an herb that has been traditionally used in herbal medicine to support healthy digestion and respiratory function. It also has antioxidant and anti-inflammatory effects. Research shows it significantly reduces levels of blood sugar, cholesterol, and triglyceride in rats with high blood sugar. [30,31]

L-Taurine is an amino acid that  naturally occurs in the body and plays a role in cardiovascular health and nervous system function. It also supports healthy blood sugar levels and insulin function. It is effective towards insulin resistance and the complications that comes is associated with high blood sugar. [32]

Banaba Leaf (extract)(Lagerstroemia speciosa); its leaves have been used for many years in folk remedy to lower high blood sugar/glucose levels. Corosolic acid and ellagitannins are constituents of Banaba Leaf that is responsible for the effects of glucose regulation and metabolism, and excessive amount of body fat. The properties in Banaba contain these benefits as well; the enhanced cellular uptake of glucose, improved insulin sensitivity, decreased gluconeogenesis, and inhibited intestinal hydrolysis of sucrose, thereby lowering blood glucose levels. It also has antioxidant and anti-inflammatory effects. [33]

Cayenne Pepper Powder (fruit) is a type of Capsicum annuum (hot chili pepper) and commonly used as a spice. Health-wise, it offers a variety of benefits such as reducing high blood sugar/glucose. The compound Capsaicin in cayenne pepper is said to be responsible for this. Additionally,  its used to support digestion and circulation. It also has antioxidant and anti-inflammatory effects. [34]

Vanadium (Vanadyl sulfate) is a trace mineral found in many foods and works similar to insulin in lowering blood sugar levels. It plays a role in the metabolism of carbohydrates and fats. The improvement of high blood sugar/glucose included the ending of hyperglycemia, preservation of insulin secretion, decrease in hepatic glucose production, enhanced glycolysis and lipogenesis and improved muscle glucose uptake. [35,36]

Blood Sugar Maintenance is designed to support healthy blood sugar levels and glucose metabolism.

References    SHOW/HIDE

 

1. Vitamin C and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/18160753/
2. Vitamin C and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/23565396/
3. Vitamin E and Blood Sugar/Glucose – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3989270/
4. Biotin and Blood Sugar/Glucose – https://ods.od.nih.gov/factsheets/Biotin-HealthProfessional/
5. Biotin and Blood Sugar/Glucose – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3679599/
6. Magnesium and Blood Sugar/Glucose – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6356710/
7. Magnesium and Blood Sugar/Glucose – https://ods.od.nih.gov/factsheets/Magnesium-HealthProfessional/
8. Magnesium and Blood Sugar/Glucose – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6356710/
9. Magnesium and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/9589224/
10. Zinc and Blood Sugar/Glucose – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4573932/
11. Zinc and Blood Sugar/Glucose – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7138905/
12. Manganese and Blood Sugar/Glucose – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3185262/
13. Manganese and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/22072939/
14. Chromium and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/30855110/
15. Chromium and Blood Sugar/Glucose – https://ods.od.nih.gov/factsheets/Chromium-HealthProfessional/
16. Guggul and Blood Sugar/Glucose – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5960856/
17. Guggul Benefits – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6087759/
18. Bitter Melon and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/32951763/
19. Bitter Melon and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/32354072/
20. Licorice and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/21314459/
21. Licorice and Blood Sugar/Glucose – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4629407/
22. Cinnamon Bark and Blood Sugar/Glucose- https://pubmed.ncbi.nlm.nih.gov/11506060/
23. Cinnamon Bark and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/30144878/
24. Gymnema sylvestre and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/27834124/
25. Gymnema sylvestre and Blood Sugar/Glucose – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2170951/
26. Alpha Lipoic Acid and Blood Sugar/Glucose – https://onlinelibrary.wiley.com/doi/full/10.1038/oby.2011.121
27. Alpha Lipoic Acid and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/22001972/
28. Yarrow and Blood Sugar/Glucose – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4293613/
29. Yarrow and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/32340610/
30. Juniper Berry and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/8073081/
31. Juniper Berry and Blood Sugar/Glucose – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6415286/
32. L-Taurine and Blood Sugar/Glucose – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3325402/
33. Banaba Leaf and Blood Sugar/Glucose – https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3468018/
34. Cayenne Pepper and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/28230360/
35. Vanadium and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/9823013/
36. Vanadium and Blood Sugar/Glucose – https://pubmed.ncbi.nlm.nih.gov/11241892/

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